oregano, parsnip & red onion recipes
10 recipes
Page 1
Beef Roast Dinner
readersdigest.ca
Ingredients: parsnip, red onion, oregano, beef broth, beef sirloin, button mushroom, bell pepper, cornstarch, baby carrot, potato
Roasted winter vegetables
chatelaine.com
Ingredients: parsnip, red onion, oregano, bell pepper, honey, baby carrot, sage, olive oil, paprika, scallion
Pumpkin Beef Stew #PumpkinWeek
rantsfrommycrazykitchen.com
Ingredients: parsnip, red onion, oregano, beef stock, beef roast, flour, pumpkin, baby carrot, olive oil, red wine, garlic
Wonderful Roasted Veggies with Parmesan, Olive Oil & Garlic
ambitiouskitchen.com
Ingredients: parsnip, red onion, oregano, vegan parmesan, garlic powder, brussels sprout, olive oil, butternut squash, rosemary, carrot, garlic
Lemon-scented lamb casserole with winter vegetables
womensweeklyfood.com.au
Ingredients: parsnip, red onion, oregano, chicken stock, lamb chops, flour, lemon, bay leaf, olive oil, parsley, butternut squash, garlic
Roasted Chicken with Root Vegetables
reluctantentertainer.com
Ingredients: parsnip, red onion, oregano, whole chicken, canola oil, lemon, honey, parsley, carrot, ginger root, cooking spray, extra virgin olive oil, garlic, potato
Root Vegetable Zoodle Soup with Bacon and Basil Oil
bonappetit.com
Ingredients: parsnip, red onion, oregano, chicken broth, bacon, canned anchovy, lemon, bay leaf, turnip, brussels sprout, olive oil, thyme, carrot, basil, garlic
Roasted Root Vegetables
carlsbadcravings.com
Ingredients: parsnip, red onion, oregano, parmesan, butter, cumin, maple syrup, garlic powder, olive oil, thyme, parsley, sweet potato, butternut squash, balsamic vinegar, carrot
Roasted Vegetable Soup
food.com
Ingredients: parsnip, red onion, oregano, chicken broth, eggplant, bell pepper, turnip, olive oil, zucchini, thyme, balsamic vinegar, carrot, basil, garlic, potato
Fall Vegetable Salad Recipe
paleoleap.com
Ingredients: parsnip, red onion, oregano, almond, lemon, bell pepper, honey, sun-dried tomato vinaigrette, butternut squash, white wine vinegar, extra virgin olive oil, garlic, shallot, sun dried tomato, baby greens