oregano, potato, canned tomato, bay leaf, olive oil & canned chickpea recipes
4 recipes
Page 1
Garbanzo and Sausage Stew
eatsmarter.com
Ingredients: bay leaf, olive oil, oregano, potato, canned tomato, canned chickpea, chorizo, celery, carrot, leek, thyme, onion, garlic, vegetable broth
Manhattan Chickpea Chowder
connoisseurusveg.com
Ingredients: bay leaf, olive oil, oregano, potato, canned tomato, canned chickpea, celery, white miso, carrot, tomato paste, bell pepper, thyme, onion, garlic, vegetable broth, chili flake, cayenne
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: bay leaf, olive oil, oregano, potato, canned tomato, canned chickpea, parmesan, celery, cabbage, zucchini, basil, carrot, canned beans, parsley, kidney beans, onion, garlic, vegetable broth
Delilah's Minestrone
food.com
Ingredients: bay leaf, olive oil, oregano, potato, canned tomato, canned chickpea, beef stock, macaroni, celery, tomato sauce, basil, carrot, canned peas, parsley, kidney beans, sage, onion, garlic, chili flake