oregano, potato, canned tomato, parsley, bay leaf & parmesan recipes
8 recipes
Page 1
Meatball Supper Soup
food.com
Ingredients: parmesan, bay leaf, parsley, oregano, potato, canned tomato, ground beef, beef broth, bread crumbs, butter, celery, basil, carrot, egg, onion soup mix, garlic
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: parmesan, bay leaf, parsley, oregano, potato, canned tomato, macaroni, balsamic vinegar, zucchini, extra virgin olive oil, broccoli, carrot, leek, baby greens, garlic, vegetable broth
BEEFTEKIA ME PATATES STON FOURNO: ROASTED POTATOES & MEATBALLS IN A TOMATO SAUCE
dimitrasdishes.com
Ingredients: parmesan, bay leaf, parsley, oregano, potato, canned tomato, ground beef, milk, panko, basil, egg, olive oil, cinnamon, onion, sugar, garlic, chili flake
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: parmesan, bay leaf, parsley, oregano, potato, canned tomato, celery, cabbage, zucchini, basil, carrot, canned beans, kidney beans, olive oil, onion, garlic, canned chickpea, vegetable broth
Minestrone Soup Recipe
cleananddelicious.com
Ingredients: parmesan, bay leaf, parsley, oregano, potato, canned tomato, chicken stock, celery, canned cannellini beans, cabbage, zucchini, brown rice pasta, carrot, olive oil, baby greens, poultry seasoning, onion, garlic, chili flake
Chunky Minestrone
curiouscuisiniere.com
Ingredients: parmesan, bay leaf, parsley, oregano, potato, canned tomato, ditalini, celery, zucchini, rosemary, carrot, kidney beans, white beans, tomato paste, green beans, spinach, thyme, onion, garlic, vegetable broth
Italian beef stew
recipes.camp
Ingredients: parmesan, bay leaf, parsley, oregano, potato, canned tomato, beef broth, beef roast, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, rosemary, basil, carrot, button mushroom, thyme, onion, garlic
Winter Minestrone
yummly.com
Ingredients: parmesan, bay leaf, parsley, oregano, potato, canned tomato, bread, pearl barley, orzo, celery, white wine, kale, cannellini beans, rosemary, basil, carrot, olive oil, tomato paste, thyme, pearl onion, garlic, vegetable broth