oregano, potato, extra virgin olive oil, egg & nutmeg recipes
7 recipes
Page 1
Mini Feta & Potato Frittatas
eatingwell.com
Ingredients: extra virgin olive oil, egg, oregano, potato, nutmeg, heavy cream, feta, zucchini, coriander, arugula, onion, garlic, aleppo pepper
BEST Vegetarian Moussaka Recipe
themediterraneandish.com
Ingredients: extra virgin olive oil, egg, oregano, potato, nutmeg, flour, milk, zucchini, eggplant, black lentils, cinnamon, onion, canned tomato, garlic, vegetable broth
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: extra virgin olive oil, egg, oregano, potato, nutmeg, parmesan, flour, red wine, bay leaf, parsley, tomato paste, tomato, fennel seed, onion, garlic, chili flake
Gnocchi with Spicy Tomato Sauce
foodnetwork.com
Ingredients: extra virgin olive oil, egg, oregano, potato, nutmeg, parmesan, flour, tomato sauce, red wine vinegar, basil, canned whole tomato, red wine, tomato paste, onion, garlic, chili flake
Potato Gnocchi with Chorizo Sauce Recipe - (4.6/5)
keyingredient.com
Ingredients: extra virgin olive oil, egg, oregano, potato, nutmeg, chicken stock, raw chorizo, parmesan, flour, white wine, carrot, bay leaf, tomato paste, tomato, onion, sugar, garlic, chili flake
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: extra virgin olive oil, egg, oregano, potato, nutmeg, parmesan, flour, milk, butter, feta, dill, zucchini, eggplant, cinnamon, baby greens, onion, sugar, canned tomato, garlic
Vegetable Moussaka
jamiegeller.com
Ingredients: extra virgin olive oil, egg, oregano, potato, nutmeg, parmesan, flour, milk, butter, feta, balsamic vinegar, zucchini, eggplant, parsley, cinnamon, lentils, bell pepper, onion, canned tomato, garlic, cayenne