oregano, potato, leg of lamb, olive oil & lemon thyme recipes
2 recipes
Page 1
Slow-roasted lamb with skordalia and potatoes
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon thyme, olive oil, oregano, potato, lemon, white wine vinegar, garlic
Greek roast lamb with skordalia and potatoes
womensweeklyfood.com.au
Ingredients: leg of lamb, lemon thyme, olive oil, oregano, potato, ice cream, lemon, brown sugar, honey, banana, white wine vinegar, vanilla, cinnamon, garlic