oregano, potato, olive oil, beef stock & bay leaf recipes
6 recipes
Page 1
THE BEST INSTANT POT BEEF STEW
thecountrycook.net
Ingredients: beef stock, bay leaf, olive oil, oregano, potato, beef stew meat, worcestershire, celery, baby carrot, cornstarch, onion, canned tomato, garlic
THE BEST CROCK POT BEEF STEW
thecountrycook.net
Ingredients: beef stock, bay leaf, olive oil, oregano, potato, beef stew meat, worcestershire, flour, celery, balsamic vinegar, baby carrot, cornstarch, onion, canned tomato, garlic
Delilah's Minestrone
food.com
Ingredients: beef stock, bay leaf, olive oil, oregano, potato, macaroni, celery, tomato sauce, basil, carrot, canned peas, parsley, kidney beans, sage, onion, canned tomato, garlic, canned chickpea, chili flake
Oven Braised Beef Stew
melissassouthernstylekitchen.com
Ingredients: beef stock, bay leaf, olive oil, oregano, potato, beef stew meat, worcestershire, flour, butter, celery, paprika, red wine, carrot, parsley, tomato paste, onion powder, thyme, onion, seasoned salt, steak seasoning
Papa Rellena con Salsa Ranchera (Stuffed Potato with Spicy Creole Sauce)
foodnetwork.com
Ingredients: beef stock, bay leaf, olive oil, oregano, potato, ground beef, milk, butter, panko, cumin, salsa, egg, smoked paprika, tomato paste, tomato, bell pepper, onion, chile pepper, garlic, canola oil, guajillo pepper, poblano pepper
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, bay leaf, olive oil, oregano, potato, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, carrot, parsley, tomato paste, thyme, onion, garlic