oregano, potato, olive oil, celery, parsley & canned chickpea recipes
4 recipes
Page 1
Extra Hearty Vegetable Soup
ceceliasgoodstuff.com
Ingredients: celery, parsley, olive oil, oregano, potato, canned chickpea, canned black-eyed peas, cabbage, zucchini, garlic powder, basil, carrot, fire-roasted tomato, sage, thyme, onion, summer squash, seasoned salt
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: celery, parsley, olive oil, oregano, potato, canned chickpea, parmesan, cabbage, zucchini, basil, carrot, canned beans, bay leaf, kidney beans, onion, canned tomato, garlic, vegetable broth
Hearty Minestrone
food52.com
Ingredients: celery, parsley, olive oil, oregano, potato, canned chickpea, parmesan, butter, canned kidney beans, cabbage, zucchini, basil, carrot, tomato, green beans, onion, garlic, vegetable broth
Delilah's Minestrone
food.com
Ingredients: celery, parsley, olive oil, oregano, potato, canned chickpea, beef stock, macaroni, tomato sauce, basil, carrot, bay leaf, canned peas, kidney beans, sage, onion, canned tomato, garlic, chili flake