oregano, potato, onion, flour, canned tomato & egg recipes
9 recipes
Page 1
Italian sausage and tomato sauce with potato gnocchi ( SERVES 4 )
eatwell.co.nz
Ingredients: flour, egg, oregano, onion, potato, canned tomato, sausage, butter, red wine, olive oil, tomato paste
BEST Vegetarian Moussaka Recipe
themediterraneandish.com
Ingredients: flour, egg, oregano, onion, potato, canned tomato, milk, zucchini, eggplant, extra virgin olive oil, black lentils, cinnamon, garlic, vegetable broth, nutmeg
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: flour, egg, oregano, onion, potato, canned tomato, beef stock, oxtail, parmesan, celery, carrot, vegetable oil, parsley, tomato paste, thyme, garlic, nutmeg
The Hairy Bikers' moussaka
bbc.co.uk
Ingredients: flour, egg, oregano, onion, potato, canned tomato, ground lamb, parmesan, milk, butter, eggplant, red wine, bay leaf, olive oil, tomato paste, cinnamon, mint, garlic, nutmeg
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: flour, egg, oregano, onion, potato, canned tomato, parmesan, milk, butter, feta, dill, zucchini, eggplant, extra virgin olive oil, cinnamon, baby greens, sugar, garlic, nutmeg
Mediterranean-Style Vegetable Moussaka Recipe
recipes.net
Ingredients: flour, egg, oregano, onion, potato, canned tomato, milk, butter, cheddar, zucchini, eggplant, red wine, vegetable oil, allspice, parsley, tomato paste, cinnamon, bell pepper, garlic, nutmeg
Classic Moussaka
yummly.co.uk
Ingredients: flour, egg, oregano, onion, potato, canned tomato, ground beef, milk, kefalotyri, butter, eggplant, red wine, bay leaf, allspice, parsley, olive oil, clove, cinnamon, garlic, nutmeg
Moussaka
selfproclaimedfoodie.com
Ingredients: flour, egg, oregano, onion, potato, canned tomato, ground beef, pecorino, milk, butter, lemon, eggplant, red wine, bay leaf, allspice, olive oil, tomato paste, cinnamon, bell pepper, garlic, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: flour, egg, oregano, onion, potato, canned tomato, parmesan, milk, butter, feta, balsamic vinegar, zucchini, eggplant, extra virgin olive oil, parsley, cinnamon, lentils, bell pepper, garlic, nutmeg, cayenne