oregano, potato, parmesan, eggplant & fresh mint recipes

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Lamb and eggplant pot pies with fetta crust

womensweeklyfood.com.au

Ingredients: parmesan, eggplant, fresh mint, oregano, potato, ground lamb, beef stock, milk, butter, feta, allspice, olive oil, tomato paste, cinnamon, onion, garlic