Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: butter, red wine vinegar, oregano, thyme, chicken stock, beef steak, parmesan, flour, half and half, extra virgin olive oil, polenta, bay leaf, parsley, capers, pickle, garlic, canola oil
Black Beans and Rice with Ham
lanascooking.com
Ingredients: butter, red wine vinegar, oregano, thyme, deli ham, sour cream, celery, hot sauce, salsa, chive, canned black beans, olive oil, tomato, bell pepper, onion, canned tomato, garlic, white rice