oregano, white rice, garlic, thyme, celery & green olives recipes
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Moro de Guandules con Coco Recipe (Rice, Pigeon Peas and Coconut)
dominicancooking.com
Ingredients: celery, green olives, oregano, thyme, garlic, white rice, tomato sauce, olive oil, capers, cilantro, bell pepper, pigeon peas, coconut milk