oregano, rosemary, extra virgin olive oil, dijon mustard & lamb shank recipes
1 recipes
Page 1
Lamb shanks
gourmettraveller.com.au
Ingredients: lamb shank, extra virgin olive oil, rosemary, dijon mustard, oregano, shallot, kalamata olives, fennel, red wine vinegar, red wine, white wine vinegar, celeriac, tomato, fennel seed, garlic