oregano, scallion, lemon, canned chickpea & extra virgin olive oil recipes

8 recipes

Page 1

Italian Sub Salad

iowagirleats.com

Ingredients: lemon, extra virgin olive oil, oregano, scallion, canned chickpea, salami, cherry tomato, romaine, black olives, avocado, banana pepper rings

Chickpea Burgers & Tahini Sauce

eatingwell.com

Ingredients: lemon, extra virgin olive oil, oregano, scallion, canned chickpea, flour, yogurt, pita, cumin, tahini, egg, parsley, chickpea

Couscous-Garbanzo Salad

food.com

Ingredients: lemon, extra virgin olive oil, oregano, scallion, canned chickpea, couscous, cucumber, red wine vinegar, carrot, tomato, bell pepper, garlic, vegetable broth, chili flake

Farro Salad with Creamy Feta

myrecipes.com

Ingredients: lemon, extra virgin olive oil, oregano, scallion, canned chickpea, farro, greek yogurt, pita, feta, cream cheese, paprika, cucumber, parsley, cooking spray, tomato

Easy Cauliflower Chickpea Tacos (Vegan, Gluten-Free)

sharonpalmer.com

Ingredients: lemon, extra virgin olive oil, oregano, scallion, canned chickpea, cashew, cumin, cauliflower, cherry tomato, red cabbage, corn tortillas, non-dairy milk, white pepper, cilantro, avocado, chili powder, garlic

Garden Herb Stuffed Tomatoes with 'Creamy' Avocado Drizzle

thehealthyapple.com

Ingredients: lemon, extra virgin olive oil, oregano, scallion, canned chickpea, almond milk, bread, sesame seed, garlic powder, basil, parsley, tomato, arugula, cilantro, bell pepper, avocado, chili flake

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: lemon, extra virgin olive oil, oregano, scallion, canned chickpea, worcestershire, beef steak, balsamic vinegar, kale, red wine vinegar, rosemary, dijon mustard, parsley, olive oil, cilantro, thyme, onion, garlic, vegetable broth, chili flake

Mediterranean Coleslaw and Salmon Bowl

themediterraneandish.com

Ingredients: lemon, extra virgin olive oil, oregano, scallion, canned chickpea, salmon, flatbread, celery, red cabbage, cabbage, ginger root, garlic powder, carrot, white wine vinegar, sumac, parsley, radish, mint, garlic, chili flake