oregano, thyme, beef broth, rosemary & basil recipes

9 recipes

Page 1

Slow Cooker Italian Pot Roast

laurengreutman.com

Ingredients: beef broth, rosemary, basil, oregano, thyme, beef roast, red wine vinegar, olive oil, button mushroom, cornstarch, onion, garlic

Esther’s Easy Spaghetti Sauce

cookingnook.com

Ingredients: beef broth, rosemary, basil, oregano, thyme, ground beef, tomato sauce, marjoram, canned whole tomato, button mushroom, tomato paste, bell pepper, onion, garlic, tarragon, seasoned salt

Braised Short Ribs

thewoodenskillet.com

Ingredients: beef broth, rosemary, basil, oregano, thyme, beef short ribs, celery, shallot, red wine, carrot, grapeseed oil, smoked paprika, tomato paste, fennel seed, canned tomato, garlic

Hearty Beef and Veggie Soup

myrecipemagic.com

Ingredients: beef broth, rosemary, basil, oregano, thyme, beef stew meat, worcestershire, flour, celery, carrot, olive oil, button mushroom, spinach, onion, potato, garlic

Low Carb Goulash Recipe

730sagestreet.com

Ingredients: beef broth, rosemary, basil, oregano, thyme, ground beef, cheddar, tomato sauce, cabbage, bay leaf, olive oil, sage, onion, canned tomato, garlic, adobo seasoning

Tortellini Minestrone Soup

daringgourmet.com

Ingredients: beef broth, rosemary, basil, oregano, thyme, sweet italian sausage, tortellini, celery, tomato sauce, carrot, bay leaf, parsley, green beans, onion, canned tomato, garlic

The Best Slow Cooker Pot Roast

valentinascorner.com

Ingredients: beef broth, rosemary, basil, oregano, thyme, beef roast, flour, celery, paprika, garlic powder, carrot, vegetable oil, bay leaf, button mushroom, onion, potato, garlic

Pressure-cooker mini meatballs with farfalle

spoonacular.com

Ingredients: beef broth, rosemary, basil, oregano, thyme, ground beef, parmesan, bow-tie pasta, white wine, fennel, marjoram, olive oil, tomato, bell pepper, onion, garlic, nutmeg

Italian beef stew

recipes.camp

Ingredients: beef broth, rosemary, basil, oregano, thyme, beef roast, parmesan, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, carrot, bay leaf, parsley, button mushroom, onion, potato, canned tomato, garlic