oregano, thyme, canned tomato, basil, vegetable broth & brown rice recipes
6 recipes
Page 1
Autumn Lentil Veggie Soup
pumpkinandpeanutbutter.com
Ingredients: brown rice, basil, oregano, thyme, canned tomato, vegetable broth, celery, zucchini, kale, carrot, olive oil, onion, garlic, green lentils
Autumn Lentil Veggie Soup
thedailymeal.com
Ingredients: brown rice, basil, oregano, thyme, canned tomato, vegetable broth, celery, zucchini, kale, carrot, olive oil, onion, garlic, green lentils
Meatless Monday: Split Pea Soup
ketchupwiththat.com
Ingredients: brown rice, basil, oregano, thyme, canned tomato, vegetable broth, celery, cabbage, kale, yellow split peas, carrot, vegetable oil, parsley, onion, garlic, chili flake
Vegan Minestrone Soup
lovingitvegan.com
Ingredients: brown rice, basil, oregano, thyme, canned tomato, vegetable broth, soy sauce, celery, coconut sugar, carrot, kidney beans, olive oil, button mushroom, tomato paste, baby greens, onion, garlic
Classic Minestrone Soup
naturallyella.com
Ingredients: brown rice, basil, oregano, thyme, canned tomato, vegetable broth, parmesan, celery, carrot, bay leaf, olive oil, tomato paste, chickpea, green beans, onion, potato, garlic
Vegan Jambalaya
yummly.com
Ingredients: brown rice, basil, oregano, thyme, canned tomato, vegetable broth, soy sauce, celery, paprika, hot sauce, bay leaf, parsley, kidney beans, button mushroom, bell pepper, onion, garlic, scallion, cayenne