oregano, thyme, canned tomato, basil, vegetable broth, parsley & button mushroom recipes
5 recipes
Page 1
Crockpot Lentil Vegetable Soup
veganinthefreezer.com
Ingredients: basil, parsley, button mushroom, oregano, thyme, canned tomato, vegetable broth, garlic powder, rosemary, carrot, corn, black beans, onion powder, onion, green lentils
Vegan Jambalaya
cook.me
Ingredients: basil, parsley, button mushroom, oregano, thyme, canned tomato, vegetable broth, soy sauce, celery, paprika, hot sauce, long-grain white rice, bay leaf, smoked paprika, kidney beans, bell pepper, onion, garlic, cayenne
Vegan Jambalaya
yummly.com
Ingredients: basil, parsley, button mushroom, oregano, thyme, canned tomato, vegetable broth, soy sauce, celery, paprika, hot sauce, brown rice, bay leaf, kidney beans, bell pepper, onion, garlic, scallion, cayenne
Syn Free Best Ever Bolognese Pasta Bake
slimmingeats.com
Ingredients: basil, parsley, button mushroom, oregano, thyme, canned tomato, vegetable broth, ground beef, worcestershire, parmesan, short-cut pasta, mozzarella, cheddar, balsamic vinegar, zucchini, carrot, tomato paste, onion, garlic
Vegetable Lasagna Soup
cookingclassy.com
Ingredients: basil, parsley, button mushroom, oregano, thyme, canned tomato, vegetable broth, parmesan, ricotta, lasagna, mozzarella, tomato sauce, zucchini, carrot, olive oil, spinach, onion, summer squash, sugar, garlic