oregano, thyme, canned tomato, red wine, bay leaf, basil & rosemary recipes
5 recipes
Page 1
Pork Ragu
butterandbaggage.com
Ingredients: rosemary, basil, red wine, bay leaf, oregano, thyme, canned tomato, chicken broth, pork butt, worcestershire, short-cut pasta, celery, balsamic vinegar, carrot, parsley, olive oil, tomato paste, onion, garlic, chili flake
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: rosemary, basil, red wine, bay leaf, oregano, thyme, canned tomato, short-cut pasta, vital wheat gluten, celery, white miso, vegetable oil, button mushroom, tomato paste, sage, fennel seed, tofu, onion, garlic, vegetable broth
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: rosemary, basil, red wine, bay leaf, oregano, thyme, canned tomato, vital wheat gluten, celery, cracked pepper, white miso, vegetable oil, button mushroom, tomato paste, sage, tomato, fennel seed, tofu, onion, garlic, vegetable broth
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: rosemary, basil, red wine, bay leaf, oregano, thyme, canned tomato, parmesan, sour cream, cannelloni, cream, lemon, shallot, carrot, vegetable oil, olive oil, button mushroom, spinach, pasta sauce, garlic, canned chickpea, nutmeg
Vegetarian Mushroom Meatballs
domesticgothess.com
Ingredients: rosemary, basil, red wine, bay leaf, oregano, thyme, canned tomato, bread crumbs, parmesan, spaghetti, butter, soy sauce, celery, carrot, rolled oats, egg, olive oil, button mushroom, tomato paste, onion, sugar, garlic