oregano, thyme, cayenne, paprika, butter, hot sauce & hollandaise sauce recipes
1 recipes
Page 1
Jacques-Imos' Blackened Gulf Fish
foodnetwork.com
Ingredients: hollandaise sauce, butter, paprika, hot sauce, oregano, thyme, cayenne, worcestershire, red snapper, crab, lemon, white wine, garlic powder, egg, margarine, chipotle powder, seafood seasoning, onion, sambal