oregano, thyme, extra virgin olive oil, celery, vegetable broth & olive oil recipes
5 recipes
Page 1
Vegetarian Noodle Soup with Roasted Carrots
sprinklesandsprouts.com
Ingredients: celery, extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, egg noodle, butter, carrot, bay leaf, dijon mustard, parsley, onion, garlic
Ma's Minestrone
oregonlive.com
Ingredients: celery, extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, short-cut pasta, carrot, canned pinto beans, bay leaf, white beans, bell pepper, mixed vegetable, onion, canned tomato, garlic
Mushroom Vegan Pot Pie
lemonsforlulu.com
Ingredients: celery, extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, almond milk, flour, balsamic vinegar, shallot, portobello mushroom, rosemary, carrot, parsley, spinach, potato, garlic
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: celery, extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, parmesan, red onion, cannellini beans, rosemary, basil, carrot, sage, tomato, pumpkin, leek, garlic
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: celery, extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, pork fat, lamb shank, buttermilk, flour, butter, lemon, rosemary, fresh mint, basil, carrot, egg, allspice, white cornmeal, cilantro, lima beans, onion, mint, garlic, okra, baking soda