oregano, thyme, onion, parsley, milk, olive oil & prosciutto recipes
2 recipes
Page 1
Provencal souffles
taste.com.au
Ingredients: prosciutto, milk, parsley, olive oil, oregano, thyme, onion, bread crumbs, flour, butter, goat cheese, rosemary, basil, egg, canned tomato, garlic
POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS
food52.com
Ingredients: prosciutto, milk, parsley, olive oil, oregano, thyme, onion, ground beef, chicken stock, ground pork, parmesan, ricotta, bread, fontina, seasoned bread crumbs, white wine, basil, carrot, egg, smoked paprika, fennel seed, canned tomato, garlic