oregano, thyme, parsley, sage & canned chickpea recipes
5 recipes
Page 1
Vegan Chickpea Noodle Soup
tastingtothrive.com
Ingredients: parsley, sage, oregano, thyme, canned chickpea, short-cut pasta, celery, carrot, onion, garlic, vegetable broth
Chickpea Noodle Soup
karissasvegankitchen.com
Ingredients: parsley, sage, oregano, thyme, canned chickpea, noodle, celery, paprika, marjoram, basil, carrot, onion, garlic, vegetable broth, cayenne
Extra Hearty Vegetable Soup
ceceliasgoodstuff.com
Ingredients: parsley, sage, oregano, thyme, canned chickpea, canned black-eyed peas, celery, cabbage, zucchini, garlic powder, basil, carrot, fire-roasted tomato, olive oil, onion, summer squash, potato, seasoned salt
Fire Roasted Tomato Soup with Orzo and Zucchini
ceceliasgoodstuff.com
Ingredients: parsley, sage, oregano, thyme, canned chickpea, chicken stock, pesto, parmesan, orzo, celery, zucchini, chive, carrot, fire-roasted tomato, canned beans, olive oil, onion, garlic
Rustic Italian Vegetable Soup
ceceliasgoodstuff.com
Ingredients: parsley, sage, oregano, thyme, canned chickpea, parmesan, tomato sauce, zucchini, kale, basil, kidney beans, olive oil, tomato paste, onion, summer squash, potato, canned tomato, garlic, seasoned salt, vegetable broth