oregano, thyme, red onion, red wine vinegar & canned artichoke recipes
6 recipes
Page 1
Mediterranean Panzanella Salad
nutrisystem.com
Ingredients: red onion, red wine vinegar, oregano, thyme, canned artichoke, rotisserie chicken, pita, feta, lemon, cherry tomato, extra virgin olive oil, cucumber, vinaigrette dressing, garlic
Tortellini Salad with Artichokes and Edamame
theviewfromgreatisland.com
Ingredients: red onion, red wine vinegar, oregano, thyme, canned artichoke, pine nut, tortellini, cumin, cracked pepper, dill, kalamata olives, extra virgin olive oil, edamame, bell pepper, hearts of palm
Market Salad Recipe | Cook the Book
seriouseats.com
Ingredients: red onion, red wine vinegar, oregano, thyme, canned artichoke, kalamata olives, romaine, extra virgin olive oil, chive, cucumber, carrot, dijon mustard, egg, vinaigrette dressing, beetroot, tomato, asparagus
Cook the Book: Market Salad
seriouseats.com
Ingredients: red onion, red wine vinegar, oregano, thyme, canned artichoke, kalamata olives, romaine, extra virgin olive oil, chive, cucumber, carrot, dijon mustard, egg, vinaigrette dressing, beetroot, tomato, asparagus
Mediterranean Pasta Salad with Tuna
theviewfromgreatisland.com
Ingredients: red onion, red wine vinegar, oregano, thyme, canned artichoke, canned tuna, bow-tie pasta, cracked pepper, radicchio, cherry tomato, green olives, extra virgin olive oil, cucumber, basil, canned beans, egg, black olives
Greek Chicken Salad
theforkedspoon.com
Ingredients: red onion, red wine vinegar, oregano, thyme, canned artichoke, chicken breast, feta, cracked pepper, lemon, dill, cherry tomato, kalamata olives, romaine, cucumber, rosemary, dijon mustard, parsley, olive oil, bell pepper, avocado, garlic, canned chickpea