oregano, thyme, tomato, rosemary, garlic & feta recipes
9 recipes
Page 1
Baked Vegetables with Feta and Olives
eatsmarter.com
Ingredients: feta, tomato, oregano, thyme, rosemary, garlic, red onion, bell pepper, black olives, white balsamic vinegar, olive oil, vegetable broth
Valley Fig Growers Mediterranean Fig & Feta Pizza
culturecheesemag.com
Ingredients: feta, tomato, oregano, thyme, rosemary, garlic, pine nut, pizza crust, mozzarella, red onion, bell pepper, olive oil, zucchini, fig, kalamata olives
Greek Chicken and Rice Bowls
tobyamidornutrition.com
Ingredients: feta, tomato, oregano, thyme, rosemary, garlic, chicken broth, rotisserie chicken, tzatziki, brown rice, lemon, cucumber, olive oil, kalamata olives, extra virgin olive oil
Chicken Legs on Vegetables
eatsmarter.com
Ingredients: feta, tomato, oregano, thyme, rosemary, garlic, chicken thighs, red onion, bell pepper, black olives, olive oil, new potato, cherry tomato, parsley, white wine, paprika
Ratatouille with Fried Feta
eatsmarter.com
Ingredients: feta, tomato, oregano, thyme, rosemary, garlic, pastry flour, bread crumbs, eggplant, egg, bell pepper, olive oil, zucchini, onion, vegetable broth, vegetable oil
Traditional Gyros
allrecipes.com
Ingredients: feta, tomato, oregano, thyme, rosemary, garlic, ground beef, ground lamb, pita, tzatziki, cumin, hummus, red onion, marjoram, onion, lettuce
Chicken Gyros
africanbites.com
Ingredients: feta, tomato, oregano, thyme, rosemary, garlic, chicken tenders, pita, tzatziki, greek yogurt, lemon, red onion, romaine, cucumber, olive oil, parsley, nutmeg
Lamb Gyro with Tzatziki Sauce and Spicy Sour Cream Sauce
foodnetwork.com
Ingredients: feta, tomato, oregano, thyme, rosemary, garlic, boneless lamb, pita, tzatziki, greek yogurt, sour cream, lemon, cucumber, olive oil, fresh mint, iceberg, sriracha
Greek Chicken and Greek Salad Recipes
aprettylifeinthesuburbs.com
Ingredients: feta, tomato, oregano, thyme, rosemary, garlic, chicken breast, lemon, red wine vinegar, red onion, bell pepper, sugar, romaine, cucumber, olive oil, parsley, dijon mustard, kalamata olives