oregano, tomato, garlic, extra virgin olive oil, canned anchovy & lemon recipes
6 recipes
Page 1
Spanish Montaditos with Black Olive Tapenade and Anchovies
spainonafork.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, tomato, oregano, garlic, baguette, green olives, parsley, capers, thyme
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, tomato, oregano, garlic, sharp cheddar, crackers, green olives, parsley, olive oil, capers, black olives, thyme, tomato tapenade
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, tomato, oregano, garlic, sharp cheddar, crackers, green olives, parsley, olive oil, capers, black olives, thyme, tomato tapenade
Chicken Cacciatore
yummly.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, tomato, oregano, garlic, chicken breast, flour, milk, white wine, garlic powder, basil, egg, bell pepper, onion, chili flake
Chicken Cacciatore
foodnetwork.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, tomato, oregano, garlic, chicken broth, whole chicken, flour, milk, white wine, garlic powder, basil, egg, capers, bell pepper, onion, chili flake
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, tomato, oregano, garlic, lamb neck, pine nut, bread crumbs, parmesan, spaghetti, fresh mozzarella, red onion, balsamic vinegar, sun dried tomato, red wine vinegar, basil, raisins, parsley, olive oil, cinnamon, chile pepper, sugar