oregano, tomato, garlic, red wine, parmesan & leek recipes
4 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: parmesan, red wine, tomato, leek, oregano, garlic, canned anchovy, beef stock, beef roast, gnocchi, rosemary, carrot, bay leaf, parsley, olive oil, tomato paste
Linguini with Clam Sauce – Basque-Style
afamilyfeast.com
Ingredients: parmesan, red wine, tomato, leek, oregano, garlic, clam, clam juice, linguine, paprika, extra virgin olive oil, parsley, jalapeno, tomato paste, bell pepper, thyme, onion
Minestrone
yummly.com
Ingredients: parmesan, red wine, tomato, leek, oregano, garlic, chicken stock, bacon, bone-in ham, spaghetti, celery, cabbage, zucchini, cannellini beans, rosemary, basil, carrot, celeriac, olive oil, cavolo nero, onion
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: parmesan, red wine, tomato, leek, oregano, garlic, chicken stock, trout, butter, coconut oil, lemon, shallot, spaghetti squash, garlic powder, rosemary, basil, parsley, button mushroom, capers, bell pepper, thyme, tarragon, scallion