oregano, tomato, garlic, thyme, basil, onion & sage recipes
9 recipes
Page 1
Red Wine Basil Pasta Sauce
cheflindseyfarr.com
Ingredients: basil, sage, tomato, oregano, thyme, onion, garlic, chicken stock, red wine, olive oil, tomato paste
Tomato Pasta Sauce – Better (and healthier) than canned!
cheflindseyfarr.com
Ingredients: basil, sage, tomato, oregano, thyme, onion, garlic, chicken broth, bay leaf, olive oil, tomato paste
Fresh herbed tomato sauce
chatelaine.com
Ingredients: basil, sage, tomato, oregano, thyme, onion, garlic, celery, zucchini, bay leaf, olive oil, tomato paste, sugar, chili flake
BEST Marinara Sauce
daringgourmet.com
Ingredients: basil, sage, tomato, oregano, thyme, onion, garlic, lemon, balsamic vinegar, brown sugar, extra virgin olive oil, rosemary, bay leaf, fennel seed
Provençal Tartlets
sunset.com
Ingredients: basil, sage, tomato, oregano, thyme, onion, garlic, parmesan, flour, fontina, butter, cream cheese, zucchini, extra virgin olive oil, egg, chinese eggplant, black olives, bell pepper, masa harina
Italian Sausage, Peppers and Potatoes
bakingwithjoshandange.com
Ingredients: basil, sage, tomato, oregano, thyme, onion, garlic, ground turkey sausage, butter, white wine, garlic powder, marjoram, rosemary, wholegrain mustard, olive oil, fennel seed, bell pepper, potato, chili flake, italian seasoning
Big Mac Salad
lowcarbyum.com
Ingredients: basil, sage, tomato, oregano, thyme, onion, garlic, ground beef, sour cream, cheddar, red onion, lettuce, marjoram, stevia, mayonnaise, olive oil, tomato paste, pickle, chile pepper, cayenne
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: basil, sage, tomato, oregano, thyme, onion, garlic, beef stew meat, flour, butter, onion soup, celery, white wine, extra virgin olive oil, rosemary, carrot, parsley, button mushroom, potato, white rice
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: basil, sage, tomato, oregano, thyme, onion, garlic, vital wheat gluten, celery, cracked pepper, rosemary, white miso, red wine, vegetable oil, bay leaf, button mushroom, tomato paste, fennel seed, tofu, canned tomato, vegetable broth