oregano, tomato, rosemary, carrot & balsamic vinegar recipes
8 recipes
Page 1
Fennel and sausage ball penne ( SERVES 4 )
eatwell.co.nz
Ingredients: balsamic vinegar, rosemary, carrot, tomato, oregano, sweet italian sausage, parmesan, short-cut pasta, basil, olive oil, fennel seed, onion, garlic
Braised Beef Short Ribs
howtocookmeat.com
Ingredients: balsamic vinegar, rosemary, carrot, tomato, oregano, chicken stock, beef short ribs, butter, lemon, red wine, parsley, thyme, cipollini onion, garlic
Vegan Pasta Bolognese
greenbowl2soul.com
Ingredients: balsamic vinegar, rosemary, carrot, tomato, oregano, spaghetti, celery, basil, parsley, olive oil, button mushroom, tomato paste, onion, garlic, chili flake
Sarah Millican's Tuscan sausage & tomato pasta
jamieoliver.com
Ingredients: balsamic vinegar, rosemary, carrot, tomato, oregano, sweet italian sausage, parmesan, short-cut pasta, celery, extra virgin olive oil, basil, olive oil, fennel seed, onion, garlic, chili flake
Sausage and Pumpkin Casserole
hungryhealthyhappy.com
Ingredients: balsamic vinegar, rosemary, carrot, tomato, oregano, sausage, shallot, paprika, cannellini beans, chard, bay leaf, olive oil, sage, pumpkin, garlic, vegetable broth
ULTIMATE VEGAN LASAGNE
bosh.tv
Ingredients: balsamic vinegar, rosemary, carrot, tomato, oregano, flour, lasagna, soy sauce, celery, mixed greens, sun dried tomato, nutritional yeast, non-dairy milk, red wine, olive oil, tomato paste, red miso, thyme, onion, chestnut mushroom, garlic
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: balsamic vinegar, rosemary, carrot, tomato, oregano, brisket, beef stock, parmesan, ricotta, rigatoni, flour, mozzarella, celery, red wine, parsley, olive oil, tomato paste, thyme, onion, garlic, chili flake
Vegan Minestrone Soup
travelalphas.com
Ingredients: balsamic vinegar, rosemary, carrot, tomato, oregano, canned kidney beans, celery, canned lentils, red onion, canned cannellini beans, zucchini, nutritional yeast, kale, basil, red wine, bay leaf, olive oil, tomato paste, thyme, agave nectar, garlic, vegetable broth, chili flake