oregano, tomato, rosemary, parmesan & beef stock recipes
2 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, parmesan, rosemary, tomato, oregano, canned anchovy, beef roast, gnocchi, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, leek, garlic
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, parmesan, rosemary, tomato, oregano, brisket, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, red wine, carrot, parsley, olive oil, tomato paste, thyme, onion, garlic, chili flake