oregano, tomato, vegetable broth, parsley & baby greens recipes
6 recipes
Page 1
Roasted Tomato Veggie Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: parsley, tomato, oregano, baby greens, vegetable broth, acini di pepe, celery, extra virgin olive oil, basil, carrot, tomato paste, onion, garlic
Late Summer Garden Minestrone
thiswifecooks.com
Ingredients: parsley, tomato, oregano, baby greens, vegetable broth, ditalini, celery, basil, carrot, black-eyed peas, kidney beans, olive oil, thyme, onion, garlic, okra
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: parsley, tomato, oregano, baby greens, vegetable broth, parmesan, cracked pepper, zucchini, rosemary, carrot, bay leaf, white beans, thyme, onion, garlic, chili flake
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: parsley, tomato, oregano, baby greens, vegetable broth, parmesan, macaroni, balsamic vinegar, zucchini, extra virgin olive oil, broccoli, carrot, bay leaf, leek, potato, garlic
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parsley, tomato, oregano, baby greens, vegetable broth, parmesan, celery, zucchini, extra virgin olive oil, carrot, canned beans, bay leaf, tomato paste, fennel seed, thyme, onion, garlic
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: parsley, tomato, oregano, baby greens, vegetable broth, parmesan, short-cut pasta, celery, balsamic vinegar, canned cannellini beans, baby carrot, zucchini, basil, bay leaf, kidney beans, tomato paste, thyme, onion, garlic