oyster sauce, bell pepper, thai chile pepper & cherry tomato recipes

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Thai Drunken Noodles - Pad Kee Mao

cookingtheglobe.com

Ingredients: oyster sauce, cherry tomato, bell pepper, thai chile pepper, fish sauce, boneless skinless chicken thighs, soy sauce, kecap manis, rice wine vinegar, basil, white pepper, egg, onion, garlic, lime, canola oil, baby corn, rice noodles