pancetta, thyme, balsamic vinegar & canola oil recipes

2 recipes

Page 1

How to make Venison Steak ‘Bourguignon’

farmison.com

Ingredients: pancetta, balsamic vinegar, thyme, canola oil, chicken stock, venison, butter, currant jelly, cracked pepper, shallot, red wine, button mushroom, cornstarch, prunes, garlic

How to make Venison Haunch ‘Bourguignon’

farmison.com

Ingredients: pancetta, balsamic vinegar, thyme, canola oil, chicken stock, venison, butter, currant jelly, cracked pepper, shallot, red wine, parsley, button mushroom, cornstarch, prunes, garlic