pancetta, thyme, beef stock & cream recipes

1 recipes

Page 1

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: pancetta, beef stock, cream, thyme, ground beef, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, red wine, carrot, bay leaf, olive oil, tomato paste, oregano, porcini, onion, garlic, nutmeg