paprika, cayenne, onion, garlic, celery, carrot & saffron recipes
5 recipes
Page 1
Moroccan Vegetable Soup
magicskillet.com
Ingredients: cayenne, onion, celery, carrot, saffron, paprika, garlic, chicken broth, tomato, cumin, chili flake, lemon, green lentils, parsley, butternut squash, cinnamon, ginger root, extra virgin olive oil, vegetable oil, cilantro
Chorizo and chickpea soup
womensweeklyfood.com.au
Ingredients: cayenne, onion, celery, carrot, saffron, paprika, garlic, chicken stock, chorizo, beer, flour, tomato, cumin, lemon, bay leaf, olive oil, mustard powder, chard, canned chickpea, vegetable oil
Moroccan Meatloaf
simplyrecipes.com
Ingredients: cayenne, onion, celery, carrot, saffron, paprika, garlic, ground beef, ground lamb, bread crumbs, cumin, egg, chipotle powder, ketchup, cinnamon, fresh mint, coriander powder, ginger root, extra virgin olive oil, pomegranate molasses, cilantro
Ossobuco Tagine
closetcooking.com
Ingredients: cayenne, onion, celery, carrot, saffron, paprika, garlic, veal shank, veal stock, flour, cumin, dried apricot, tomato paste, bay leaf, turmeric, olive oil, cinnamon, canned tomato, prunes, white wine, ginger root, harissa
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: cayenne, onion, celery, carrot, saffron, paprika, garlic, flatbread, button mushroom, chili flake, tomato paste, bay leaf, bell pepper, garlic powder, smoked paprika, thyme, onion powder, parsley, fennel, canned chickpea, canned tomato, white wine, vegetable broth, tamari, dulse seaweed, onion flake, potato