paprika, chicken stock, cumin, flour & green olives recipes
4 recipes
Page 1
Moroccan-spiced chunky lamb pies
womensweeklyfood.com.au
Ingredients: chicken stock, flour, cumin, paprika, green olives, lamb shoulder, greek yogurt, butter, phyllo, lemon, red onion, olive oil, cinnamon, cilantro, confectioners’ sugar, canned tomato, sweet potato, garlic
Moroccan Spiced Turkey Pot Pies
saputo.ca
Ingredients: chicken stock, flour, cumin, paprika, green olives, whole turkey, slivered almonds, pecorino, puff pastry, butter, lemon, raisins, carrot, cinnamon, onion, green cardamom, sweet potato, garlic, canned chickpea, cayenne
Lamb tagine with preserved lemon
goodfood.com.au
Ingredients: chicken stock, flour, cumin, paprika, green olives, lamb shoulder, preserved lemon, extra virgin olive oil, coriander, ginger powder, peas, parsley, olive oil, saffron, chili powder, onion, mint, sweet potato, garlic, canned chickpea
Moroccan Merguez and Vegetable Tagine Recipe
foodrepublic.com
Ingredients: chicken stock, flour, cumin, paprika, green olives, merguez, couscous, lemon, zucchini, fennel, dried apricot, raisins, carrot, olive oil, butternut squash, chickpea, cinnamon, coriander powder, cilantro, onion, turmeric, garlic