paprika, cinnamon, canned chickpea & canned whole tomato recipes
5 recipes
Page 1
Moroccan Lamb and Chickpea Stew
goodhousekeeping.com
Ingredients: paprika, canned whole tomato, cinnamon, canned chickpea, chicken broth, boneless lamb, cumin, green olives, carrot, olive oil, coriander powder, cilantro, chili powder, onion, garlic
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: paprika, canned whole tomato, cinnamon, canned chickpea, chicken broth, celery, lemon, red lentils, ginger root, extra virgin olive oil, carrot, parsley, date, cilantro, onion, turmeric, garlic, aleppo pepper
Shakshouka with Turkey Meatballs
sidechef.com
Ingredients: paprika, canned whole tomato, cinnamon, canned chickpea, ground turkey, chicken stock, cumin, lemon, ginger powder, tahini, polenta, egg, allspice, parsley, tomato, coriander powder, onion, garlic, cayenne
Vegan Kushari (a dream of pasta, rice, lentils, and chickpeas)
zuckerjagdwurst.com
Ingredients: paprika, canned whole tomato, cinnamon, canned chickpea, macaroni, cumin, vegan butter, coriander, white wine vinegar, long-grain white rice, vegetable oil, bay leaf, black lentils, olive oil, tomato paste, onion, sugar, garlic, chili flake, nutmeg
Lamb and Apricot Stew
recipesfromapantry.com
Ingredients: paprika, canned whole tomato, cinnamon, canned chickpea, chicken stock, boneless lamb, slivered almonds, couscous, cumin, lemon, red beans, roasted red peppers, extra virgin olive oil, canned apricot, parsley, tomato paste, coriander powder, onion, mint, garlic