paprika, extra virgin olive oil, cayenne, coriander powder & canned tomato recipes
6 recipes
Page 1
Spicy Shakshuka Eggs with Harissa and Feta
familystylefood.com
Ingredients: paprika, extra virgin olive oil, coriander powder, canned tomato, cayenne, feta, cumin, canned cannellini beans, harissa, egg, jalapeno, cilantro, onion, garlic
Vegetarian Quinoa & Squash Casserole
eatingwell.com
Ingredients: paprika, extra virgin olive oil, coriander powder, canned tomato, cayenne, cumin, raisins, allspice, cilantro, spinach, quinoa, onion, summer squash, garlic, canned chickpea
Roasted Cauliflower and Chickpea Stew
themediterraneandish.com
Ingredients: paprika, extra virgin olive oil, coriander powder, canned tomato, cayenne, pine nut, slivered almonds, cumin, cauliflower, carrot, parsley, cinnamon, onion, green cardamom, turmeric, garlic, canned chickpea
Easy Garam Masala Chicken with Spinach
ellerepublic.de
Ingredients: paprika, extra virgin olive oil, coriander powder, canned tomato, cayenne, chicken broth, chicken breast, ginger root, long-grain white rice, curry, tomato paste, cilantro, spinach, garam masala, onion, coconut milk, garlic
Moroccan Chicken “Tagine” with Orange-Almond Couscous
food52.com
Ingredients: paprika, extra virgin olive oil, coriander powder, canned tomato, cayenne, chicken thighs, almond, couscous, cumin, lemon, orange, green olives, red wine vinegar, olive oil, cinnamon, orange juice, onion, sugar, garlic, scallion
Moroccan-inspired chickpea stew
kitchenstories.com
Ingredients: paprika, extra virgin olive oil, coriander powder, canned tomato, cayenne, cumin, lemon, fennel, kale, ginger powder, carrot, chickpea, cinnamon, apple cider vinegar, bell pepper, quinoa, onion, mint, turmeric, sweet potato, garlic, vegetable broth