paprika, extra virgin olive oil, lemon, garlic, zucchini & hazelnut recipes
2 recipes
Page 1
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: hazelnut, lemon, paprika, zucchini, extra virgin olive oil, garlic, dill, red onion, fennel, coriander, cannellini beans, fresh mint, stock paste, parsley, button mushroom, tomato paste, cinnamon, fennel seed, cilantro, bell pepper, vegetable broth, chili flake
Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables
foodnetwork.com
Ingredients: hazelnut, lemon, paprika, zucchini, extra virgin olive oil, garlic, worcestershire, salmon, butter, bulgur, ketchup, cherry tomato, shallot, brown sugar, dried cherry, red wine vinegar, honey, red wine, ancho chile powder, dijon mustard, molasses, parsley, jalapeno, bell pepper, asparagus, chipotle in adobo, canola oil