paprika, garlic, canned tomato, vegetable broth, canned chickpea & celery recipes
5 recipes
Page 1
Moroccan Spiced Chickpea Soup {Vegan + Gluten Free}
notenoughcinnamon.com
Ingredients: celery, paprika, canned tomato, garlic, canned chickpea, vegetable broth, cumin, extra virgin olive oil, cinnamon, baby greens, onion, cayenne
Mediterranean chickpea soup
theclevermeal.com
Ingredients: celery, paprika, canned tomato, garlic, canned chickpea, vegetable broth, flour, lemon, carrot, bay leaf, oregano, spinach, onion
The BEST Vegan Chili Recipe
jaroflemons.com
Ingredients: celery, paprika, canned tomato, garlic, canned chickpea, vegetable broth, canned kidney beans, cumin, tomato sauce, onion flake, canned black beans, canned pinto beans, olive oil, bell pepper, chili powder
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: celery, paprika, canned tomato, garlic, canned chickpea, vegetable broth, worcestershire, flour, zucchini, bay leaf, parsley, olive oil, bell pepper, thyme, onion, cooked rice, scallion, cayenne
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: celery, paprika, canned tomato, garlic, canned chickpea, vegetable broth, flatbread, tamari, white wine, onion flake, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, parsley, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, onion, potato, chili flake, cayenne