paprika, garlic, hot sauce, shrimp & extra virgin olive oil recipes

8 recipes

Page 1

Oven Roasted Buffalo Shrimp

kitchendreaming.com

Ingredients: shrimp, paprika, hot sauce, extra virgin olive oil, garlic, butter, lemon, honey, cayenne

Lemon Garlic Grilled Shrimp

thefoodblog.net

Ingredients: shrimp, paprika, hot sauce, extra virgin olive oil, garlic, ketchup, lemon, prepared horseradish, parsley, chili powder, seasoned salt, cayenne

Jambalaya on the Grill

cuisineathome.com

Ingredients: shrimp, paprika, hot sauce, extra virgin olive oil, garlic, rotisserie chicken, andouille, butter, celery, cherry tomato, brown sugar, parsley, bell pepper, onion, scallion, okra, white rice

Barbecue Shrimp With Cheese and Bacon Grits

thedailymeal.com

Ingredients: shrimp, paprika, hot sauce, extra virgin olive oil, garlic, worcestershire, bacon, milk, butter, cheddar, lemon, parsley, grits, oregano, thyme, vegetable broth, cayenne

One Pot Shrimp in Creole Sauce Recipe

sweetcsdesigns.com

Ingredients: shrimp, paprika, hot sauce, extra virgin olive oil, garlic, chicken stock, worcestershire, butter, celery, creole seasoning, basil, tomato paste, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato, scallion

Barbecued Shrimp with Remoulade Sauce

recipegirl.com

Ingredients: shrimp, paprika, hot sauce, extra virgin olive oil, garlic, worcestershire, ketchup, cumin, celery, lemon, prepared horseradish, white wine vinegar, mayonnaise, parsley, curry, mustard powder, thyme, chili powder, sugar, mustard, scallion, cayenne

Fried Green Tomatoes With Shrimp Remoulade

foodnetwork.com

Ingredients: shrimp, paprika, hot sauce, extra virgin olive oil, garlic, worcestershire, buttermilk, ketchup, celery, green tomato, lemon, carrot, vegetable oil, bay leaf, wholegrain mustard, white pepper, cornmeal, mayonnaise, parsley, onion, sugar, scallion, cayenne

Easy Shrimp Mofongo Recipe

sweetcsdesigns.com

Ingredients: shrimp, paprika, hot sauce, extra virgin olive oil, garlic, chicken stock, worcestershire, bacon, pork rinds, butter, celery, creole seasoning, frying oil, basil, olive oil, tomato paste, oregano, plantain, cajun seasoning, bell pepper, thyme, onion, canned tomato, scallion