paprika, garlic, rosemary, canned tomato & red wine recipes
6 recipes
Page 1
Braised Brisket with Red Wine and Rosemary
redbookmag.com
Ingredients: paprika, rosemary, red wine, canned tomato, garlic, brisket, beef stock, celery, carrot, olive oil, onion
Ratatouille with Cheese Baguette
eatsmarter.com
Ingredients: paprika, rosemary, red wine, canned tomato, garlic, baguette, camembert, zucchini, eggplant, olive oil, onion, tarragon
Vegan Shepherd's Pie
simpleveganblog.com
Ingredients: paprika, rosemary, red wine, canned tomato, garlic, canned lentils, nutritional yeast, extra virgin olive oil, non-dairy milk, carrot, peas, tomato paste, oregano, bell pepper, onion, potato
Dutch Oven Ground Beef Goulash
allrecipes.com
Ingredients: paprika, rosemary, red wine, canned tomato, garlic, ground beef, worcestershire, beef broth, spiral pasta, lemon, bay leaf, olive oil, bell pepper, thyme, onion, caraway
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: paprika, rosemary, red wine, canned tomato, garlic, worcestershire, seitan, carrot, bay leaf, peas, olive oil, button mushroom, cornstarch, thyme, onion, potato, vegetable broth
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: paprika, rosemary, red wine, canned tomato, garlic, beef broth, lamb shank, lemon, garlic powder, carrot, bay leaf, olive oil, cinnamon, oregano, thyme, new potato, onion, nutmeg