paprika, parsley, butter, olive oil, beef stock & veal steak recipes
3 recipes
Page 1
Hungarian veal goulash with dumplings
taste.com.au
Ingredients: veal steak, beef stock, butter, paprika, parsley, olive oil, flour, self-raising flour, milk, tomato paste, onion, malt vinegar, garlic
Hungarian veal goulash
womensweeklyfood.com.au
Ingredients: veal steak, beef stock, butter, paprika, parsley, olive oil, flour, sour cream, carrot, tomato paste, onion, potato, canned tomato, garlic, cayenne, caraway
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: veal steak, beef stock, butter, paprika, parsley, olive oil, parmesan, flour, self-raising flour, milk, egg, tomato paste, bell pepper, onion, garlic, cayenne, caraway