paprika, parsley, extra virgin olive oil, tomato & canned tomato recipes
5 recipes
Page 1
Shakshuka (Eggs in Tomato Sauce – Paleo, Gluten-Free)
stephgaudreau.com
Ingredients: paprika, extra virgin olive oil, parsley, tomato, canned tomato, cumin, egg, bell pepper, chili powder, onion
Red Meat Sauce for Pasta
justapinch.com
Ingredients: paprika, extra virgin olive oil, parsley, tomato, canned tomato, ground beef, ground pork, garlic powder, basil, button mushroom, oregano, onion powder, bell pepper, onion, garlic, old bay seasoning
Chipotle Chicken Thighs with Chunky Guacamole
foodnetwork.com
Ingredients: paprika, extra virgin olive oil, parsley, tomato, canned tomato, chicken stock, chorizo, chicken thighs, flour tortillas, chipotle, red onion, carrot, jalapeno, thyme, avocado, onion, garlic, lime
Chipotle Chicken Thighs with Chunky Guacamole Recipe
keyingredient.com
Ingredients: paprika, extra virgin olive oil, parsley, tomato, canned tomato, chicken stock, chorizo, chicken thighs, flour tortillas, chipotle, red onion, guacamole, carrot, jalapeno, thyme, avocado, onion, garlic, lime
CIO-Filipino
foodnetwork.com
Ingredients: paprika, extra virgin olive oil, parsley, tomato, canned tomato, clam, prosciutto, anchovy paste, cod, clam juice, celery, white wine, fennel, bay leaf, saffron, star anise, onion, garlic, chili flake