paprika, vegetable broth, canned chickpea, olive oil & pumpkin recipes
4 recipes
Page 1
Pumpkin Edamame & Chick Pea Stew
savoryspin.com
Ingredients: paprika, olive oil, pumpkin, canned chickpea, vegetable broth, cumin, ginger root, parsley, curry, jalapeno, edamame, onion, turmeric, garlic
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: paprika, olive oil, pumpkin, canned chickpea, vegetable broth, couscous, butter, cumin, lemon, zucchini, eggplant, cinnamon, coriander powder, saffron, cilantro, onion, chile pepper, canned tomato, garlic
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: paprika, olive oil, pumpkin, canned chickpea, vegetable broth, couscous, butter, cumin, lemon, zucchini, eggplant, cinnamon, coriander powder, saffron, cilantro, onion, chile pepper, canned tomato, garlic
Orange vegetables tagine with peaches
immigrantstable.com
Ingredients: paprika, olive oil, pumpkin, canned chickpea, vegetable broth, couscous, yogurt, cumin, lemon, harissa, ginger root, raisins, peach, carrot, parsley, cinnamon, onion, chile pepper, yam, potato, garlic