parmesan, artichoke, extra virgin olive oil, chili flake & pecorino recipes
2 recipes
Page 1
Anchovy Breadcrumb-Stuffed Artichokes | "Rachael Ray 50" Cookbook
rachaelrayshow.com
Ingredients: parmesan, pecorino, extra virgin olive oil, artichoke, chili flake, canned anchovy, bread crumbs, butter, lemon, fresh mint, parsley, garlic
Spinach Artichoke Dip
afamilyfeast.com
Ingredients: parmesan, pecorino, extra virgin olive oil, artichoke, chili flake, worcestershire, sour cream, fontina, pita, cream cheese, lemon, mayonnaise, baby greens, garlic