parmesan, artichoke, extra virgin olive oil, garlic & arugula recipes
7 recipes
Page 1
Artichoke and Baby Arugula Salad with Balsamic Vinaigrette
recipeland.com
Ingredients: parmesan, extra virgin olive oil, artichoke, arugula, garlic, balsamic vinegar, cherry tomato, kalamata olives, chive
Grilled Greek-Style Pizza
besthealthmag.ca
Ingredients: parmesan, extra virgin olive oil, artichoke, arugula, garlic, chicken breast, pita, feta, cherry tomato, kalamata olives
Tuscan-Style New York Strip with Arugula-Artichoke Salad
crecipe.com
Ingredients: parmesan, extra virgin olive oil, artichoke, arugula, garlic, beef steak, lemon, red onion, bay leaf, cooking spray, thyme, potato
Garlicky Steak Salad with Chickpeas and Artichokes
sunset.com
Ingredients: parmesan, extra virgin olive oil, artichoke, arugula, garlic, beef steak, soy sauce, orange, red wine vinegar, chickpea, orange juice, baby greens, scallion
Arugula, Chickpea, Roasted Pepper and Artichoke Salad
recipeland.com
Ingredients: parmesan, extra virgin olive oil, artichoke, arugula, garlic, lemon, red onion, orange, fennel, white wine vinegar, parsley, chickpea, black olives, bell pepper
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, artichoke, arugula, garlic, chicken stock, heavy cream, celery, lemon, red wine vinegar, carrot, egg, parsley, white beans, capers, thyme, onion, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, artichoke, arugula, garlic, chicken stock, heavy cream, celery, lemon, red wine vinegar, carrot, egg, parsley, white beans, capers, thyme, onion, canola oil