parmesan, artichoke, extra virgin olive oil, lemon & cherry tomato recipes
10 recipes
Page 1
Romaine Lettuce with Roasted Garlic and Parmesan Dressing
thedailymeal.com
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, romaine, garlic
Artichoke Puffs
yummly.co.uk
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, puff pastry, parsley, garlic
Summer Shrimp Linguine with Tomatoes & Artichokes
pastafits.org
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, shrimp, linguine, garlic, tarragon
Orzo with Artichoke Pesto and Grilled Corn
foodnetwork.com
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, walnut, orzo, parsley, oregano, sweet corn, garlic
Summer Vegetable Quinoa
skinnyfitalicious.com
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, zucchini, quinoa, summer squash, asparagus, garlic, chili flake
Spring Couscous Salad with Asparagus and Artichokes
ellerepublic.de
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, couscous, basil, parsley, asparagus, garlic, scallion
Pasta Primavera
thestayathomechef.com
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, short-cut pasta, red onion, peas, parsley, asparagus, garlic
One-Pan Mediterranean Chicken Pasta
iowagirleats.com
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, chicken broth, chicken breast, short-cut pasta, basil, capers, garlic, chili flake
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, butter, white wine, zucchini, cannellini beans, carrot, parsley, gem lettuce, leek, spinach, onion, garlic, scallion, vegetable broth
Italian-Style Grilled Shrimp and Polenta
garlicandzest.com
Ingredients: parmesan, lemon, cherry tomato, extra virgin olive oil, artichoke, chicken broth, shrimp, red onion, sun dried tomato, garlic granules, polenta, dijon mustard, parsley, olive oil, capers, thyme, garlic, chili flake