parmesan, artichoke, extra virgin olive oil, parsley & bell pepper recipes
3 recipes
Page 1
Frittata with two toppings
womensweeklyfood.com.au
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, bell pepper, butter, egg, button mushroom, onion, garlic
Arugula, Chickpea, Roasted Pepper and Artichoke Salad
recipeland.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, bell pepper, lemon, red onion, orange, fennel, white wine vinegar, chickpea, arugula, black olives, garlic
Italian Stuffed Artichoke
acadianatable.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, bell pepper, bread crumbs, mozzarella, celery, lemon, olive salad mix, cauliflower, green olives, red wine vinegar, rosemary, carrot, capers, oregano, black olives, celery seed, garlic