parmesan, artichoke, extra virgin olive oil, parsley & oregano recipes
11 recipes
Page 1
Farmers Market Finds: Stuffed Artichokes
mymidlifekitchen.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, bread crumbs, lemon, garlic, vegetable broth
Baked Stuffed Artichokes
simplyrecipes.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, bread, lemon, bay leaf, garlic
Orzo with Artichoke Pesto and Grilled Corn
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, walnut, orzo, lemon, cherry tomato, sweet corn, garlic
Tagliatelle with Artichokes and Olive Oil Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, canned anchovy, heavy cream, bread, tagliatelle, lemon, white wine, garlic, chili flake
Pasta Puttanesca
themountainkitchen.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, anchovy paste, angel hair pasta, button mushroom, capers, black olives, canned tomato, garlic, chili flake
Insalata Primavera
hy-vee.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, deli ham, hard salami, tortellini, cherry tomato, red wine vinegar, dijon mustard, asparagus, sugar, garlic, scallion
Oyster-Stuffed Artichokes
eatingwell.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, oyster, bread crumbs, lemon, shallot, hot sauce, basil, egg, thyme, onion, garlic
White Chicken Lasagna
sidechef.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, chicken broth, rotisserie chicken, ricotta, flour, lasagna, milk, mozzarella, basil, spinach, onion, garlic
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, canned anchovy, tuna steak, lemon, peppercorn, balsamic vinegar, green olives, tapenade, rosemary, basil, capers, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, canned anchovy, tuna steak, lemon, peppercorn, balsamic vinegar, green olives, tapenade, rosemary, basil, capers, thai chile pepper, garlic
Italian Stuffed Artichoke
acadianatable.com
Ingredients: parmesan, extra virgin olive oil, artichoke, parsley, oregano, bread crumbs, mozzarella, celery, lemon, olive salad mix, cauliflower, green olives, red wine vinegar, rosemary, carrot, capers, black olives, bell pepper, celery seed, garlic