parmesan, baby greens, basil, lemon & tomato recipes
10 recipes
Page 1
Tomato & Kale Pesto Pasta
eatingwell.com
Ingredients: parmesan, lemon, basil, tomato, baby greens, short-cut pasta, olive oil, chickpea, garlic
Pasta with Tomato, Spinach, Basil, and Brie
simplyrecipes.com
Ingredients: parmesan, lemon, basil, tomato, baby greens, linguine, brie, extra virgin olive oil, garlic
Spaghetti with Pesto Verde
goodhousekeeping.com
Ingredients: parmesan, lemon, basil, tomato, baby greens, pine nut, spaghetti, zucchini, extra virgin olive oil, broccoli, garlic
Tomato-Fennel Caprese Salad with Lemon-Shallot Vinaigrette
eatingwell.com
Ingredients: parmesan, lemon, basil, tomato, baby greens, fresh mozzarella, shallot, fennel, olive oil, asparagus, garlic
Spinach Pesto Pasta Recipe
laurainthekitchen.com
Ingredients: parmesan, lemon, basil, tomato, baby greens, pistachio, short-cut pasta, extra virgin olive oil, parsley, olive oil, garlic
Chicken Pesto Ciabatta
insidetherustickitchen.com
Ingredients: parmesan, lemon, basil, tomato, baby greens, chicken breast, pine nut, mozzarella, sour cream, rustic italian bread, mayonnaise, olive oil, garlic
Turkey Sausage and Spinach Risotto, Tomato Salad
sidechef.com
Ingredients: parmesan, lemon, basil, tomato, baby greens, turkey sausage, butter, shallot, soup base, chive, white cooking wine, dijon mustard, olive oil, apple cider vinegar, sugar, risotto rice, garlic
Tomato, Ricotta, Kale & Basil Lasagne
sidechef.com
Ingredients: parmesan, lemon, basil, tomato, baby greens, ricotta, lasagna, mozzarella, red onion, bay leaf, egg, olive oil, arugula, cavolo nero, garlic, chili flake, nutmeg
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: parmesan, lemon, basil, tomato, baby greens, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: parmesan, lemon, basil, tomato, baby greens, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, potato, garlic, sherry vinegar