parmesan, baby greens, canned tomato, white wine & lemon thyme recipes
1 recipes
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Spinach, ricotta and pine nut cannelloni
womensweeklyfood.com.au
Ingredients: parmesan, white wine, lemon thyme, baby greens, canned tomato, pine nut, ricotta, cannelloni, lemon, egg, olive oil, tomato paste, arugula, onion, garlic